Katie Adamson

Director of Health Partnerships and Policy

YMCA of the USA

Marice Ashe

Executive Director

ChangeLab Solutions

Gillian Barclay

Vice President

Aetna Foundation

Judith Bell

President

PolicyLink

Hank Cardello

Senior Fellow and Director

Hudson Institute

Debbie Chang

Vice President, Policy and Prevention

Nemours

Gail Christopher

Senior Vice President

W.K. Kellogg Foundation

Ann Cooper

Founder

Food Family Farming Foundation

Dr. Nils Daulaire

Assistant Secretary for Global Affairs

US Department of Health and Human Services

William Dietz

Former Director, Division of Nutrition Physical Activity and Obesity

Centers for Disease Control and Prevention

Mark Fenton

Facilitator

Walkable Communities Workshop

Tracy Fox

President, Food

Nutrition & Policy Consultants, LLC

Risa Lavizzo-Mourey

President and Chief Executive Officer

Robert Wood Johnson Foundation

Yael Lehmann

Executive Director

The Food Trust

Preston Maring

Medical Director of Referral Services

Kaiser Permanente

Kathleen Merrigan

Deputy Secretary

U.S. Department of Agriculture

Kathryn Montgomery

Professor, School of Communication

American University

Caitlin Morris

North America Executive Director, Access to Sport

Nike

Scott Mowbray

Editor in Chief

Cooking Light Magazine

Shellie Pfohl

Executive Director

President’s Council on Fitness, Sports & Nutrition

Jim Sallis

Director

Active Living Research

Anthony Signorelli

Vice President, Campaign Director

The Advertising Council

Dane Smith

Managing Director

FSG Social Impact Advisors

Lisa Sutherland

President

LA Sutherland Group

Jane Adams

Director of Projects and Partnerships

National Head Start Association

Kathleen Alfano

Senior Director of Child Research

Fisher-Price

Fred Bahnson

Food, Faith & Religious Leadership Initiative, School of Divinity

Wake Forest University

Kirk Bailey

Vice President

Outdoor Industry Association

Zarnaaz Bashir

Director of Health Initiatives

National Recreation and Park Association

Lori Rose Benson

Vice President, Healthy Lifestyles

YMCA of Greater New York

JoAnne Berkenkamp

Program Director for Local Foods

Institute for Agriculture and Trade Policy

Deanne Brandstetter

Vice President Nutrition & Wellness

Compass Group USA

Susan Brenner

Senior Vice President, Education

Bright Horizons

Paul Caccamo

Executive Director

Up2Us

Elisa Camahort Page

Chief Operating Officer

BlogHER

Andrea Carlson

Economist

USDA Economic Research Service

Jeff Cherry

Chief Executive Officer / Managing Partner

The Porter Group, LLC

Gary Cohen

President and Founder

Healthcare Without Harm and Practice Greenhealth

Susan Crockett

Former Vice President, Senior Technology Officer, Health and Nutrition Bell Institute of Health and Nutrition
General Mills

Patricia Daniluk

Director, Nutrition Services Branch and WIC Program

Colorado Department of Public Health and Environment

Cheryl Dolven

Director, Health and Wellness

Darden

Christina Economos

Vice Chair and Director

ChildObesity180

Ginny Ehrlich

CEO

Alliance for a Healthier Generation

Edward Ellison

Executive Medical Director

Southern California Permanente Medical Group

Kaiser Permanente

Dr. Kim Elmslie

Director-General

Centre for Chronic Disease Prevention and Control, Public Health Agency of Canada

Chris Fanning

Executive Director

Outdoor Foundation

Tom Farrey

Director, Sports & Society Program

Aspen Institute

Jonathan Finkelstein

Founder and CEO of Credly

Executive Producer of LearningTimes

Alexis Glick

CEO

GENYOUth Foundation

Angel Gutierrez

Vice President of Community Development and Outreach Services

Chicago Archdiocese Catholic Charities

Tom Harrington Jr.

Director of Marketing

Applied Geographics, Inc.

Carmen Harris

Epidemiologist, Division of Nutrition, Physical Activity, and Obesity

Centers for Disease Control and Prevention

Kathryn Henderson

Director of School and Community Initiatives, Rudd Center for Food Policy and Obesity

Yale University

Dr. Christina Holub

Institute for Behavioral and Community Health

San Diego State University

Charles Homer

Chief Executive Officer & President

National Initiative for Children’s Healthcare Quality (NICHQ)

Sue Hunt

Chief Marketing Officer

United States Tennis Association

Kathleen Janz, PhD

Professor, Department of Health and Human Physiology and Department of Epidemiology

University of Iowa

Anupama Joshi

Executive Director & Co-Founder

National Farm to School Network

J. Kenji López-Alt

Chief Creative Officer

Serious Eat

Susan King

Director

Livable Cities

Dr. Irene Klinger

Senior Advisor, Partnerships and Multi-Sector Collaboration

Pan American Action Forum on NCDs, Pan-American Health Organization (PAHO)

Bill Kohl

Professor of Epidemiology and Kinesiology

University of Texas Health Science Center

Kathy Lawrence

Director of Strategic Development

School Food FOCUS

Sarah Lee

Health Scientist, Division of Population Health

Centers for Disease Control and Prevention (CDC)

Laura Lundin

Corporate Social Responsibility and Strategic Communications

Blue Cross and Blue Shield Association

Melissa Mancilla

Teacher

Emerson School Phoenix, Arizona

Robin McKinnon, PhD

Health Scientist, Division of Population Health

Centers for Disease Control and Prevention (CDC)

Janet McLaughlin

Senior Director

Share Our Strength’s Cooking Matters®

Patti Miller

Vice President, Public Policy

Sesame Workshop

Jeffrey Mills

Former Director of Food and Nutrition Services

DC Public Schools

Michael Minor

National Director H.O.P.E. HHS Partnership, National Baptist Convention

USA, Incorporated

Michel Nischan

President and Chief Executive Officer

Wholesome Wave

Jackie Ostfeld

Mission Outdoors Policy and Operations Manager

Sierra Club

Russell R. Pate, PhD

Professor, Department of Exercise Science

University of South Carolina

E. Paul Roetert

CEO

American Alliance for Health, Physical Education, Recreation and Dance

Genixis Ramirez

Student

Emerson School, Phoenix, Arizona

Matthew Reilein

Senior Vice President, Community Development Banking

Chase

Sally Genster Robling

President, Birds Eye Frozen Division

Pinnacle Foods Group LLC

Nelson Rosenbaum

President

My Healthy World, Inc.

Ricardo Salvador

Director and Senior Scientist, Food and Environment Program

Union of Concerned Scientists

Marlene Schwartz

Deputy Director, Rudd Center for Food Policy and Obesity

Yale University

Rob Shephardson

Founding Partner

SS&K

Terry Simonette

Chief Executive Officer

NCB Capital

Jodi Sittig

Global Brand Director, Access to Sport

Nike

Tanya Steel

Editor in Chief

Epicurious.com, Gourmet Live, Gourmet.com

Mary Story

Professor, Division of Epidemiology and Community Health

School of Public Health, University of Minnesota

Dawn Sweeney

President & Chief Executive Officer

National Restaurant Association

Kirsten Tobey

Chief Operating Officer and Founder

Revolution Foods

Zoe Finch Totten

Chief Executive Officer

The Full Yield

Richard Troiano, PhD, CAPT

US Public Health Service, National Cancer Institute

National Institutes of Health (NIH)

Jill Vialet

Chief Executive Officer and Founder

Playworks

Dr. Richard Visser

Minister of Health and Sport

Aruba

Erin Watson

Vice President, Marketing and Communications

Kaleidoscope Youth Marketing

Parke Wilde

Associate Professor, Friedman School of Nutrition Science and Policy

Tufts University

Jennifer Wilkins

Senior Extension Associate, Division of Nutritional Sciences

Cornell University

Derek Yach

Senior Vice President, Vitality Institute for Health Promotion

Vitality Group, Discovery Holdings Ltd